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Pulled Pork Crock Pot With Coke
Pulled Pork Crock Pot With Coke. Rub the pork shoulder with all the seasoning then place on top of the onions in the crockpot. When done, remove pork from the crockpot (save juices) and shred with meat claws or with two forks.

When done, remove pork from the crockpot (save juices) and shred with meat claws or with two forks. Place the pork back into the crockpot (or in a large bowl) and then use two large forks to shred the meat. When done cooking shred the pork.
Remove The Pork From The Slow Cooker And Discard The Remaining Liquid.
Make sure the valve is set to sealing. It can cook longer, no worries if it has to sit a little longer. Add the pork to your slow cooker along with the apple juice, onions and garlic.
Sprinkle With Salt And Pepper And Place In Your Slow Cooker.
Whisk spices together and rub over surface of roast. Cover pot with lid and cook for 3 hours. When done cooking shred the pork.
For An Even Saucier, Juicier Pulled Pork, Reduce The Remaining Liquid In The Crockpot Into A Thick Sauce.
Hi folks,this is the easiest recipe you could ever have for pulled pork. Add some of the saved juices if your pulled pork. Pour the cocoa cola over the roast to completely cover it.
Use All Of The Rub To Coat The Pork, It Will Seem Like A Lot But The Dry Rub Flavors The Pork As Well As The Juice When The Pork Is Done.
Preheat oven to 300 degrees f. Cover and set on high for 5 hours or low for 10 hours. Place the pork back into the crockpot (or in a large bowl) and then use two large forks to shred the meat.
Pour Coke Around The Pork In The Dutch Oven Pot.
Cover and cook on low for approximately 6 hours, or until roast shreds easily with a fork. Place roast in slow cooker. Add the meat and sear for a few seconds on all sides.
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